
Chuck Roast – 2-3 lb Avg – per lb
$14.00
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Whole Ox Tail* – (Avg 1-3lbs) – per lb
$16.75
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Bottom Round Roast – 2 lb Avg – per lb
$14.00
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Eye Roast – 2-3 lb Avg – per lb
$12.75
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Beef Brisket – 2-3lbs Avg – per lb
$14.50
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Rib Eye Steak – per lb
$27.50
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Beef Short Ribs (Bone-In) – per lb
$10.50
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Buffalo Ribs – per lb
$9.50
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Buffalo – Chip Steak – FROZEN – per lb
$14.50
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Sirloin Tip Roast – Avg 2-3 lb – per lb
$14.00
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Buffalo – Round Steak – per lb
$14.00 – $15.00
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